8/29/2023 0 Comments Shelf life of butter![]() ![]() Always check the butter before using for any texture changes or to note if it has an unpleasant odor. Make sure to check your cocoa butter periodically and rotate it as it is used. If you want to keep your cocoa butter stable for up to five years and don’t have an area that’s ~50 degrees F, then the fridge is best. Treating cocoa butter in a similar way that you would treat and store chocolate will help to avoid some common problems for long-term storage. Some people may be tempted to freeze the bars but this may actually cause changes in the texture and appearance. This is probably slightly warmer than your average fridge temperature. Long-Term Storage: Up to Five YearsĪlthough this storage option may not always be available, most professionals who work with cocoa butter recommend long-term storage at 50 degrees Fahrenheit. Just like the short-term storage you should also try to keep it away from any strong flavors in your fridge. If you have the room, consider keeping the cocoa butter in a dry place of the fridge such as an empty vegetable crisper. If you plan to store cocoa butter for more than a few months, then storing it in a temperature-controlled environment is your best option.įor a more extended period of time, you’re often better off avoiding any temperature variations, which is why the fridge is a good place for storage. Storing it incorrectly may also change the texture of the butter, making it harder to use in recipes or skincare. If exposed to high heat and direct sunlight for an extended period of time, it may lead to the butter becoming rancid and unusable.Īlways check the butter to see if it has any strange color or smell before using. ![]() It’s also a good idea to keep the butter away from heat and direct sunlight. If you have a supply of cocoa butter that you plan on using within a few months, then you may be better off storing it in a cool dark place such as the back of your pantry.Ĭocoa butter can pick up flavors of herbs, spices, and other strong foods so you’ll want to keep it away from coffee, garlic, and anything similar. Read Also: How To Store Mangosteen So It Lasts Longer Short Term Storage: Using Within a Few Months These are a few pointers on storage methods. Since the butter turns solid at room temperature, you may not always want to store it in the fridge.ĭepending on how quickly you plan to use the butter will also change how you can best store it. Storing Cocoa Butter Safelyĭepending on how much cocoa butter you have, there are a few other methods you can use to store it. While there isn’t a ‘best’ way to store cocoa butter (it’s very forgiving) you definitely need to keep it in an airtight container, and a cool place.Ĭocoa butter turns solid at room temperature, so any temperature below room temp will be fine.įor better results, storing it in smaller containers allows you to only use as much as needed at one time. 4 Cocoa Butter vs Cacao Butter How to store cocoa butter ![]()
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